This is cooking, not watching. Alongside chefs steeped in Malaga's kitchen traditions, you begin at a lively local market, choosing fresh seasonal produce before heading to the workspace where every pair of hands gets busy shaping the dishes.
You'll prepare Andalusian classics such as Ajoblanco Malagueño and Tortilla de Patatas while uncovering what a tapa truly means. Dietary needs are welcomed, and you leave with genuine techniques to recreate the flavours of Spain in your own kitchen.
Prices start from €70. Confirm the exact date, time and total price on the official checkout before you pay.
. After booking online you'll receive the meeting point or entry details by email.
Tap ‘Book’ on any experience — you'll go to our official partner (such as Fever) to reserve and pay on their secure site. Málaga Tours & More is a free guide.
Prices come from live availability and show the lowest ‘from’ ticket. Always confirm the exact date, time and price at checkout before paying.
For popular day trips — Caminito del Rey, Córdoba and Ronda especially — booking ahead is recommended, as they sell out in high season.